Food like a loving touch or a glimpse of divine power, has the ability to comfort.


J.R. Food Consultants offers expertise in all areas of food processing and food service. From staff training and product development to quality assurance and crisis management, J.R Food Consultants has been your food authority since 1990.

Quality Assurance Programs

J.R. Food Consultants is very familiar with quality control systems such as GMP, HACCP and other quality standards. We can assist with program development, identification of hazards, control points and tolerances, monitoring methodology, and appropriate record keeping and documentation.

We can also arrange for all food analytical services (including microbiological, sensory and functionality testing), and will provide specialist verification when offering practical advice on all analysis results.